Food in Ireland
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Proposed for Ireland Food 2020-2030
Ireland as one of the healthiest organic food producers in Europe. All harmful preservatives and “E” numbers in food phased out (such as Aspartame, MSG). The use of glyphosates sprayed on foods and foods dipped in nitrates stopped.
All food outlets sell Irish grown vegetables first. Imported if it cannot be grown in Ireland. This stimulates and supports our agriculture and reduces our carbon footprint. People are naturally healthier by eating closer to the cycles of nature.